Authentic Italian Recipes from Italy


                          

                          

 
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Authentic Italian Easter Recipes

 

Easter Bundt Cake PhotoEaster Bundt Cake
Sift the flour, baking powder and salt together into a bowl. In a separate large...




Pastiera Napoletana PhotoPastiera Napoletana
The night before preparing
the cake, the ricotta must be drained. Place a fine mesh...






Easter Ham Pie PhotoEaster Ham Pie
Preheat oven to 425 degrees. Line a small spring form pan with parchment paper...




Abbacchio a Scottadito Roman-Style Grilled Lamb PhotoAbbacchio a Scottadito (Roman-Style Grilled Lamb)
In a large bowl or tray, add the lamb, olive oil, rosemary...



Pizza di Pasqua al Formaggio Easter Cheese Bread PhotoPizza di Pasqua al Formaggio (Easter Cheese Bread)
In a small bowl or cup, whisk together the milk and...































Casatiello - Neapolitan Easter Bread PhotoCasatiello (Neapolitan Easter Bread)
On a well floured work surface,   roll out the pizza dough into a rectangle 20 inches wide...




Tagliatelle al Ragù Bianco White Ragù PhotoTagliatelle al Ragù Bianco (White Ragù)
Bring a large pot of water with a generous pinch of salt to a rolling boil over high...

 


Chocolate Easter Egg Uovo di Pasqua al Cioccolato PhotoChocolate Easter Egg (Uovo di Pasqua al Cioccolato)
Chop the chocolate into pieces. Place 2/3 of the...



Cuddure (Sicilian Easter Cookies) PhotoCuddure (Sicilian Easter Cookies)
Place one hard-boiled egg in the center of each of the...